Job Description
Job details-
Location: Cambridge, ON
Salary: $26.25 hourly for 32 hours per week
Terms of employment: Permanent employment Full time
Weekend, Overtime, Flexible Hours
Start date: Starts as soon as possible
vacancies: 2 vacancies
Verified
Source: Job Bank #2187270
Overview-
Languages:
English
Education:
Secondary (high) school graduation certificate
or equivalent experience
Experience:
7 months to less than 1 year
Responsibilities & Tasks:
Plan, organize, direct, control and evaluate daily operations
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Monitor revenues and modify procedures and prices
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Develop, implement and analyze budgets
Participate in marketing plans and implementation
Set staff work schedules and monitor staff performance
Address customers’ complaints or concerns
Provide customer service
Recruit, train and supervise staff
Supervision:
3-4 people
Additional information-
Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Physically demanding
Attention to detail
Standing for extended periods
Overtime required
Personal suitability
Accurate
Client focus
Dependability
Efficient interpersonal skills
Organized
Reliability
Team player
Employment groups Help –
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply:
By email- biryaniwallacambridge@gmail.com